Convention Meals

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State Convention Meals

Friday Lunch ………………………………….$17.50/person
Soup and Salad Bar: Cream of Broccoli Soup, Vegetarian Minestrone Soup Salad Bar: Mixed Greens, Toppings to include, Chicken Salad, Julienne Strips of Turkey & Ham,Tomato, Cucumber, Onions, Peppers, Hard Boiled Egg, Bacon Crumbles, Shredded or Crumbled Cheeses, Assorted Rolls and Butter, Brownies and Assorted Cookies, Coffee, Decaf, Hot Water and Iced Tea

Friday Dinner ………………………………..$30/person
Caesar Salad, Stuffed Shells with Marinara Sauce, Chicken Piccata, Vegetable Medley, Garlic Bread, Chef’s Selection of Assorted Desserts, Coffee, Tea or Iced Tea

Saturday Lunch (Bagged) ……………….$14/person
Lunch bags and bottled water
Sandwiches: Turkey & Pepper Jack, Ham & Cheddar or Vegetable Wrap
Bag of Chips, Whole Fruit, DoubleTree Cookie

Saturday Dinner  (Buffet) …………………………….$35/person
Garden Salad, MD Crab Soup, Mediterranean Chicken, Flank Steak w/Caramelized Onions & Demi-Glaze, Grilled Salmon w/Lemon Butter, Roasted Potatoes, Medley of Vegetables, Assorted Rolls/Butter, Assorted Desserts, Coffee, Tea or Iced Tea

Ice Cream Sundaes (Friday & Saturday Evening)………………….$6 One – $10 Both
Two scoops of Ice Cream, Chocolate Syrup, Whipped Topping, Assorted Toppings